Hibiscus Flower Champagne
I am currently living for sunday brunch.
Hibiscus flower champagne. Instead of using tea bags you can steep 1 tablespoon dried hibiscus flowers. Use chilled sparkling water instead of the champagne. Once you drink your bubbly refill it.
Wild hibiscus flowers in syrup catering size. See the recipe for the blooming champagne cocktail laura sant. Have a hibiscus flower champagne or hibiscus cocktails at your next event.
Make sure you strain the simple syrup. After all they shouldn t miss all the fun. Add 1 1 2 tbsp hibiscus flower syrup to each glass then divide chambord evenly between the two glasses.
After a long week all i crave is a few hours. You still have time to order one for this sunday. As the champagne fizzles the hibiscus flower will open up and bloom in your glass.
1 wild hibiscus flower champagne or prosecco. Dried hibiscus flowers can be found in latin markets. 1 wild hibiscus flower a few drops of syrup from the flowers champagne or prosecco.
Position the flower in your champagne flute. My weeks have been insane lately with book edits recipe development and food photography sessions all fun projects but wow this gal is wiped out. Position the hibiscus flower at the bottom of a champagne flute and slowly fill it with your favorite bubbly.
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